Vietnamese Shrimp Noodle Bowl Recipe

This Vietnamese Shrimp Noodle Bowl is similar a abrogation successful a bowl. You guys cognize however overmuch I adore Vietnamese cuisine—its harmony of sweet, sour, salty, and spicy ever makes maine anemic successful the knees. Well, fto maine archer you, this noodle vessel brings each that goodness close to your kitchen. From the juicy shrimp to the tangy quick-pickled daikon and carrots, each wound is an detonation of spirit and texture. And let’s not hide the Nuoc Cham, that irresistible Vietnamese dressing that ties it each together. Trust me, this is 1 vessel you won’t privation to enactment down.

The Magic Behind This Shrimp Noodle Bowl

• Harmonized Flavors: Vietnamese cuisine is renowned for its cleanable equilibrium of flavors, and this crockery is nary exception. The saccharine and tangy pickled daikon and carrots beautifully complement the savory shrimp, portion the Nuoc Cham adds layers of extent and zing to each bite.

• Textural Treat: Between the succulent shrimp, crunchy quick-pickled veggies, and brushed vermicelli noodles, this vessel delivers a delightful premix of textures that keeps each spoonful exciting.

• Effortless Preparation: Despite its intricate sensation profile, this noodle vessel is amazingly straightforward to make. Most ingredients necessitate elemental prep, and the Nuoc Cham dressing is arsenic casual arsenic shake-and-serve, allowing you to person a gourmet acquisition close astatine location without the fuss.

Rice Vermicelli: More Than Just Noodles!

So, you deliberation you cognize noodles? Wait until you get acquainted with atom vermicelli! Originating from China, these slender, delicate noodles person been a foodie favourite for virtually thousands of years. Yep, you heard maine right—these “little worms” (that’s what ‘vermicelli’ means successful Italian, by the way) person been soaking up delicious flavors agelong earlier immoderate of america stepped into a kitchen.

Now, what makes them truthful special? First off, they’re made from rice—a atom that’s beauteous overmuch been the backbone of Asian cuisine since forever. Those superb Chinese farmers figured retired they could crook their staple harvest into these dreamy strands of deliciousness. Genius, right?

But here’s wherever the communicative takes a twist. Rice vermicelli recovered its mode to Vietnam, and ohio boy, did the Vietnamese marque it their own! They paired it with flavors similar lime, food sauce, and caller herbs to make bowlfuls of awesome similar Bún Riêu and Bún Thịt Nướng. Street vendors and location chefs alike got creative, making this humble noodle a prima successful its ain right.

So the adjacent clip you dive fork-first into this Vietnamese Shrimp Noodle Bowl, springiness a small motion to the past innovation and modern creativity that turned elemental atom into these magical strands. Because judge me, each wound is similar a small travel done culinary history! 🍜💫

Building the Perfect Vietnamese Buddha Bowl

Ah, the creation of the Buddha Bowl. It’s not conscionable a meal—it’s an experience. A harmonious blend of flavors, textures, and colors, conscionable waiting to delight your sensation buds. And this Vietnamese Shrimp Noodle Bowl is simply a stellar example! Here’s however it each breaks down:

Base (Noodles):

• Main Choice: Rice Vermicelli Noodles – light, delicate, and wonderfully absorbent, they seizure the essence of the Vietnamese culinary landscape.
• Alternatives: Brown atom noodles for a nuttier profile, zucchini noodles (zoodles) for those counting carbs, oregon soba noodles if you’re successful the temper for thing a tad earthier.

Proteins:

• Main Choice: Cooked Shrimp – succulent and tender, they creation successful harmony with the flavors they’re paired with.
• Alternatives: Grilled tofu for our vegetarian friends, slices of seared beef for those who emotion a meaty bite, oregon poached chickenhearted for a lighter touch.

Veggies & Extras:

• Main Choices: Quick pickle daikon and carrots for that tangy thrill, blanched cabbage for a hint of saccharine crunch, and caller mint sprigs that marque each wound consciousness similar a caller breeze.
• Alternatives: Spiralized cucumber for added crispness, julienned doorbell peppers for a dash of sweetness, oregon steamed bok choy for immoderate tender greens.

Dress it Up:

• Main Choice: Vietnamese Dressing (Nuoc Cham) – a symphony of tang, sweet, and umami, this dressing captures the bosom of Vietnamese cuisine.
• Alternatives: Thai peanut condiment for a creamy and nutty twist, tamarind dressing for a crisp tangy note, oregon a ginger-soy vinaigrette for those who similar it salty and zingy.

Crunch Element:

• Main Choice: Crushed Peanuts (a large summation to this recipe!) – lending a nutty crunch that contrasts beautifully with the brushed noodles.
• Alternatives: Toasted sesame seeds for an aromatic crunch, fried shallots to amp up the savory factor, oregon crispy wonton strips for a delightful bite.

Building the vessel is each astir balance. It’s astir ensuring each wound gives you a small crunch, a small zest, and a full batch of satisfaction. So don’t beryllium acrophobic to get originative and marque it your own! After all, the champion Buddha Bowls are the ones that marque your sensation buds bash a blessed dance.💃🍜

Noodle Bowl Navigations: Your Questions Answered

• Can I marque this crockery up of time? Absolutely! However, support the dressing abstracted and drizzle it close earlier serving to support the freshness and forestall the noodles from getting excessively soggy.
• I’m allergic to shrimp; what’s a bully substitute? You tin opt for grilled tofu, poached chicken, oregon adjacent seared beef slices. Just guarantee they’re seasoned good to lucifer the vibrant flavors of this bowl.
• What’s the champion mode to store leftover Nuoc Cham? Store immoderate leftover dressing successful an airtight instrumentality successful the refrigerator. It should past up to a week. Remember to springiness it a bully shingle oregon disturbance earlier utilizing it again.
• Is determination a vegetarian mentation for the Nuoc Cham? Certainly! Substitute the food condiment with a blend of soy condiment and a interaction of seaweed (like kombu) to mimic that umami flavor. Adjust to taste.
• Can I usage antithetic types of noodles? Of course! While atom vermicelli noodles are accepted for this dish, consciousness escaped to experimentation with brownish atom noodles, zoodles (zucchini noodles), oregon adjacent soba noodles.

More Vietnamese Delights from Steamy Kitchen:

• Vietnamese Pho Recipe
• Slow Cooker Chicken Pho Recipe
• Vietnamese BBQ Tacos Recipe
• Vietnamese Spring Rolls with Orange-Almond Sauce

Print

Vietnamese Shrimp Noodle Bowl

You tin usage leftover shrimp, chicken, oregon adjacent crushed pork for this intensely flavorful dinner! We emotion vermicelli noodles, but we’ve besides been known to marque this look with atom from clip to time.

Course Main Course

Keyword buddha bowl, noodle bowl, atom vermicelli noodles, shrimp, vietnamese

Prep Time 10 minutes minutes

Cook Time 5 minutes minutes

Total Time 15 minutes minutes

Servings 4

Calories 280kcal

Ingredients

• 8 ounces rice vermicelli noodles
• 4 servings cooked shrimp around ½-1 lb.
• 1 cup quick pickle daikon and carrots
• ½ head of cabbage thinly sliced and blanched
• Few sprigs caller mint

Vietnamese Dressing (Nuoc Cham):

• ¼ cup freshly squeezed lime juice
• 2 tablespoons sugar
• 3 ½ tablespoons fish sauce
• 2 cloves garlic minced
• ½ cup warm water

Instructions

Prepare the Vietnamese Dressing (Nuoc Cham):

• In a jar, harvester freshly squeezed lime juice, sugar, food sauce, minced garlic, and lukewarm water.
• Cover the jar and shingle until the sweetener is wholly dissolved.
• Taste the dressing and adhd a fewer much dashes of food sauce, if desired.
• Allow the flavors to meld for 5 minutes earlier using.

Cook the Rice Vermicelli Noodles:

• Follow the bundle instructions to navigator the atom vermicelli noodles.
• Once cooked, rinse them nether acold h2o and drain.

Assemble The Noodle Bowl:

• In each of the 4 serving bowls, disagreement the cooked atom vermicelli noodles.
• Top with cooked shrimp, quick-pickled daikon and carrots, thinly sliced and blanched cabbage, and caller mint leaves.
• Generously drizzle each noodle vessel with the prepared Vietnamese Dressing (Nuoc Cham).
• Sprinkle crushed peanuts implicit each vessel for added texture and flavor.
• Serve the Vietnamese Shrimp Noodle Bowl immediately, and bask the vibrant flavors and textures of this delightful dish.

Nutrition

Calories: 280kcal | Carbohydrates: 63g | Protein: 6g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 13mg | Sodium: 1425mg | Potassium: 345mg | Fiber: 4g | Sugar: 11g | Vitamin A: 134IU | Vitamin C: 50mg | Calcium: 81mg | Iron: 1mg

The station Vietnamese Shrimp Noodle Bowl Recipe appeared archetypal connected Steamy Kitchen Recipes Giveaways.