My favourite sauces for oysters

Oysters are large with conscionable a compression of caller lemon. But erstwhile you privation to marque them a small fancier, present are 3 of my favourite oyster recipes: a classical mignonette sauce, Tetsuya’s celebrated oysters with Japanese Dressing, and a Cucumber Lime Granita. All easy!

As promised erstwhile I published our Seafood Platter, the oyster sauces person arrived!!

Oyster campy – successful oregon out?

I consciousness similar oysters are 1 of those foods that are a spot divisive. You either emotion them oregon hatred them. Those who hatred them deliberation they’re slimy and expensive, and that radical lone devour them due to the fact that it makes them consciousness fancy.

Those who emotion them adore the briny flavour, the sensation of the oversea and however beingness conscionable feels good erstwhile you’re slurping oysters with a solid of chilled bubbly!

So, for your adjacent meal party, hide fussing astir with fiddly elaborate hors d’oeuvres that fills everybody up earlier the mains. Buy immoderate oysters, marque a speedy sauce, past walk them astir for everyone to assistance themselves.

Today, I’m sharing my 3 favourite oyster sauces – a classical mignonette, Tetsuya’s Japanese Oyster Dressing and a Cucumber Lime Jalapeño Granita.

1. Classic mignonette for oysters

Just arsenic we emotion a compression of tangy citrus connected our oysters, this piquant vinegar condiment is the cleanable lucifer with creamy oysters. A good eating classic, you lone request reddish vino vinegar and eschalots (US: shallots). Serve successful a vessel and fto radical assistance themselves.

2. Tetsuya’s oysters with Japanese Dressing

Based connected the oysters served astatine Tetsuya’s, 1 of Sydney’s astir prestigious Japanese restaurants, this features a ginger-soy vinaigrette, past is topped with salmon roe (optional) and finished with chives. Simple, très trendy modern Asian benignant oysters!

3. Cucumber jalapeno granita *my pick*

A idiosyncratic favourite, created particularly to lucifer oysters, ace easy. The snowy crystal with tang from lime, cucumber freshness and a subtle footwear of spice from jalapeño is sheer perfection with oysters. Also screams of summer! *Make today, service tomorrow, adjacent week oregon adjacent month!*

And determination you person it! All 3 recipes are highly straightforward and the condiment tin beryllium made ahead.

Next clip you spot oysters connected my website, I deliberation it’ll person to beryllium a cooked one! Any requests? Kilpatrick? Mornay? Rockefeller? Po’ boys? So galore options! – Nagi x

The seafood platter!

These oyster sauces are present due to the fact that I promised the recipes erstwhile I shared my buying database for what I enactment connected our Seafood Platter (and what we don’t). Oysters are a mandatory subordinate successful each seafood related meals we bask for celebratory occasions!

Life of Dozer

I americium not convinced dogs tin devour oysters and adjacent if they could, helium is not getting one! But helium thinks helium did. 😂

The station My favourite sauces for oysters appeared archetypal connected RecipeTin Eats.