Brennan’s Garlic Bread

2 months ago 13

Brennan’s Garlic breadstuff is lovely. Its crispy texture is served astatine the commencement of your meal. When you marque it astatine home, you tin bask arsenic overmuch of it arsenic you want.

Copycat Brennan's ail  breadstuff  connected  a wood   cutting board.

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What makes Brennan’s Garlic Bread truthful good?

Brennan’s ail breadstuff is simply a fashionable and delicious crockery known for its savory spirit and crispy texture. Here are immoderate reasons wherefore it is truthful good:

Fresh ingredients: Brennan’s ail breadstuff is made with high-quality ingredients. The breadstuff is typically made with a freshly baked baguette with a crispy crust and a soft, fluffy interior. The ail is minced and mixed with butter, creating a affluent and flavorful spread.

Great ail and food spread: Brennan’s ail breadstuff is known for its generous magnitude of ail and food spread. The ail is finely minced and mixed with melted butter, past dispersed generously implicit the bread. This creates a deliciously savory buttery spirit that is hard to resist.

Crispy texture: The breadstuff is toasted to a crispy aureate brown, which creates a satisfying crunch erstwhile you wound into it. The opposition of the crispy extracurricular and brushed wrong makes it a delight to eat.

Versatility: Brennan’s ail breadstuff tin beryllium served arsenic a broadside crockery oregon appetizer, and it pairs good with a wide scope of dishes. It tin beryllium served with pasta, salad, soup, oregon immoderate different crockery with a spot of ail and food flavor.

Overall, the operation of caller ingredients, large ail and food spread, crispy texture, and versatility marque Brennan’s ail breadstuff a beloved crockery galore radical enjoy.

Why you should marque Brennan’s ail breadstuff astatine location

There are respective reasons wherefore you should see making Brennan’s ail breadstuff astatine home:

  • It’s casual to make: Brennan’s ail breadstuff is simply a elemental crockery that is casual to marque astatine home. All you request is simply a caller baguette, garlic, butter, and an oven. You tin person fresh, delicious ail breadstuff successful nether 30 minutes.
  • It’s customizable: Making ail breadstuff astatine location allows you to customize the crockery to your liking. You tin set the magnitude of ail and food to suit your taste, and you tin experimentation with antithetic types of bread, specified arsenic sourdough oregon full wheat.
  • It’s cost-effective: Making ail breadstuff astatine location is simply a cost-effective mode to bask this delicious dish. A azygous baguette tin output aggregate servings of ail bread, making it a budget-friendly option.
  • It’s a crowd-pleaser: Brennan’s ail breadstuff is simply a fashionable crockery that is loved by many. Serving it astatine a meal enactment oregon gathering is definite to beryllium a deed with your guests.
  • It’s a versatile broadside dish: Garlic breadstuff is simply a versatile broadside crockery that pairs good with galore antithetic meals. It’s cleanable for serving alongside pasta, soup, oregon salad, and it’s besides a large enactment for snacking oregon arsenic an appetizer.

Overall, making Brennan’s ail breadstuff astatine location is simply a large mode to bask this beloved crockery successful the comfortableness of your ain home. It’s easy, customizable, cost-effective, a crowd-pleaser, and a versatile broadside crockery that tin beryllium enjoyed with galore antithetic meals.

Brennan’s Garlic Bread Ingredients

Here’s what you’ll request to marque this copycat recipe:

  • French bread
  • Fresh garlic
  • Salted butter
  • Parmesan food
  • Dried oregano
  • Fresh Parsley
Copycat Brennan's ail  breadstuff  ingredients connected  a tray.

How to marque Brennan’s ail breadstuff

  1. Rub the extracurricular of the breadstuff with a portion of ail that has been chopped unfastened lengthwise.
  2. Split the loaf and dispersed melted food implicit it.
  3. Sprinkle connected the oregano, parsley, and Parmesan.
  4. Finely chop ail cloves and sprinkle them connected apical of the bread.
  5. Bake astatine 350°F for astir 8-10 minutes, oregon until bully and aureate brown.
  6. Cut it into slices and enjoy!
Making copycat Brennan's ail  bread.

What to service with Brennan’s Garlic Bread

Copycat Brennan's ail  breadstuff  connected  a wood   serving board.

How to store leftover ail breadstuff

If you person leftover ail bread, it’s important to store it decently to support its spirit and texture. Here are immoderate tips for storing ail bread:

  1. Cool it down: Allow the ail breadstuff to chill down to country somesthesia earlier storing it. This volition assistance forestall condensation from forming and marque the breadstuff soggy.
  2. Wrap it up: Wrap the ail breadstuff tightly successful aluminum foil oregon integrative wrap. This volition assistance forestall aerial from getting successful and support the breadstuff fresh.
  3. Refrigerate oregon freeze: Store the wrapped ail breadstuff successful the refrigerator for 2-3 days. For much extended storage, you tin frost the breadstuff for up to 2-3 months. To freeze, wrapper the breadstuff tightly successful integrative and past aluminum foil, and store it successful a freezer bag.

How to reheat ail bread

When you’re acceptable to devour the leftover ail bread, you tin reheat it successful the oven oregon toaster oven. Place the breadstuff connected a baking expanse and cook successful a preheated 350°F oven for 5-10 minutes oregon until heated done and crispy. Be cautious not to overheat the bread, oregon it whitethorn go adust and hard.

Copycat Brennan's ail  breadstuff  slices connected  a wood   board.

Love ail bread? Check retired these ail breadstuff recipes

Favorite breadstuff recipes

Check retired much of my easy recipes for bread and the champion copycat edifice recipes connected CopyKat!

Do you bask Brennan’s Restaurant? You tin find much of their recipes successful their Breakfast astatine Brennan’s and Dinner, Too cookbook.

Copycat Brennan's ail  breadstuff  connected  a wood   cutting board.
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Brennan’s Garlic Bread

Brennan's ail breadstuff is simply a classical successful New Orleans.
Course Breads
Cuisine Cajun
Keyword Brennen’s Garlic Bread, Garlic Bread
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8
Calories 264kcal

Ingredients

  • 1 loaf French bread
  • 1 garlic clove halved
  • 3 teaspoons minced garlic
  • 1/2 cup salted butter melted
  • 1/3 cup grated Parmesan cheese
  • 1 tablespoon parsley
  • 1/2 teaspoon oregano

Instructions

  • Preheat the oven to 350°F.
  • Rub the extracurricular of the loaf of breadstuff with a halved portion of garlic.
  • Cut the loaf of breadstuff successful fractional lengthwise. Spread the melted food connected the chopped broadside and sprinkle with minced garlic, Parmesan, parsley, and oregano.
  • Bake until aureate brown, astir 8 to 10 minutes.

Nutrition

Calories: 264kcal | Carbohydrates: 28g | Protein: 7g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 33mg | Sodium: 425mg | Potassium: 68mg | Fiber: 1g | Sugar: 1g | Vitamin A: 430IU | Vitamin C: 1mg | Calcium: 79mg | Iron: 1.9mg

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